Rabbit Recipes

2011 is the year I am going to come to terms with cooking & eating rabbit meat. Before now it has left a (metaphorical) bad taste in my mouth and I need to learn to love it.

Our land is packed with bunnies, the hedges literally falling down due to the amount of them. Their meat is free, healthy and apparently tasty.

Hmm, we’ll see. Join me on my gastrodventure…

Jan 1st – Bugs Butty

Jan 3rd – Rabbit Pie

Jan 10th – Rabbit Stew

Go on, leave me a comment... Make my day!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s